They have all their ducks in a row at this wisteria-decked gastropub with rooms overlooking the green in a village where mallards glide on old abbey fishponds.

Hospitality pros Siobhan and Caitriona Peyton have transformed an 18th-century watermill and former chain pub on the River Wensum into a popular gastropub with stylish rooms, a relaxed ambience and fantastic, locally sourced food, served in restaurant, bar and on the terrace.

In a swath of green countryside, Pip and Jonathan Barber's chic B&B looks over the village towards the Norfolk coast.

Roses festoon this family and dog-friendly 17th-century pub with rooms, in a thriving village close to the RSPB's Snettisham Nature Reserve.

The propeller behind the chrome counter gives you an indication of what to expect in this quirky, buzzy bar and restaurant with rooms in one of Burnham Market's Georgian buildings. Bedrooms, in a residents' garden, are spacious, light, and carefully styled.

This dog-friendly gastropub just inland from the North Norfolk coast has characterful bedrooms, a Mediterranean-inspired garden, and plenty of different gins on the menu.

Claire Nugent and Nigel Morter have spent a bomb on transforming the control tower at 1940s RAF North Creake into a one-off vegetarian B&B in Art Deco style with meticulous attention to detail.

There is a good vibe to this gastropub with rooms in a coastal village, serving excellent, locally sourced, Mediterranean-inspired food.

With views over meadows and marshes to the sea, this boutique hotel within a former Victorian farmhouse offers contemporary-style bedrooms in colours inspired by the landscape, some with private terrace and hot tub, and serves modern cooking in the bistro and conservatory.