Overlooking the Tywi estuary, this contemporary restaurant with rooms in a restored Georgian mansion is rated by readers for its hospitality, food and accommodation.

There is nowhere in the world quite like Sir Clough Williams-Ellis's Italianate resort village, where hotel bedrooms are spread around various properties, centred on a Victorian mansion on wooded slopes above the sandy beaches of the Dwyryd estuary.

New owners Annabel and Jamie Windsor-Medley have refreshed the simple but historic bedrooms at this unlikely pub, which occupies the original prior's quarters for a 12th-century Augustinian Priory, serving meals in the Cellar Bar, and making plans for dark-sky events and theatre in the grounds against the backdrop of evocative ruins and the Black Mountains.

At the heart of a working farm, this Georgian farmhouse hotel and wedding venue with a hairdressing salon in the grounds offers highly individual bedrooms and food cooked with flair.

The former home of the late Sir Bernard Ashley and his wife, the designer Laura Ashley, dating from the 1600s and remodelled in Edwardian Lutenesque style, is replete with country-house comforts, and is home to Sir Bernard's significant art collection and to a fine-dining restaurant.

A Victorian mock-Tudor fishing lodge in wooded grounds on the River Irfon is today a spa hotel and foodie destination with a country-house ambience and views to the Cambrian mountains.

Down a tree-lined drive, amid meadows and mature garden, this romantic and secluded Georgian country house has cosseting bedrooms with a modern touch, suites in cottage annexes, two with a glass-box lounge, and both a fine-dining restaurant and a brasserie.

In wooded grounds on the edge of Snowdonia National Park, this neo-Jacobean Victorian mansion, which once hosted Winston Churchill (he'd have liked the whisky and cigar lounge), has lavish bedrooms and suites in high traditional style, an all-day bar menu and fine-dining restaurant.

A 19th-century Italianate villa in 14-acre grounds, with 'breathtaking views' across the gently rolling Teifi valley, is today a hotel and popular wedding venue where polished wood floors, deep armchairs and soothing paintwork is 'reminiscent of a long-ago time of gracious and easy living', writes our inspector.

Head chef Gareth Stevenson, who held a Michelin green star at Palé Hall, cooks taster menus, a set-price dinner and a traditional Sunday lunch at this revitalised restaurant with rooms, a Georgian house with views over the Vale of Edeyrnion.

In landscaped gardens, with woodland path, river and meadow, this Victorian Tudorbethan rectory has modern interiors, dramatic abstract artworks inspired by the local landscapes, holistic treatments, Qi Gong meditation instruction, and complimentary transfer to restaurant Blas at sister hotel Twr y Felin.

There is nothing fusty about Meg and Jaap van Soest's B&B, an Edwardian vicarage with views to the sea which makes a perfect base for walking the Pembrokeshire Coast Path. It has smart house bedrooms and birch huts in an acre of garden, where the hosts serve a locally sourced breakfast with home-baked bread.