This delightfully eccentric boutique B&B, a stroll from Torquay's seafront, has won numerous awards for its singular style and luxurious standards. Run by new owners, Jason and Marsi, it is known for its funky features and state-of-the-art touches.

High on the cliff top above Chesil Beach, this is an effortlessly hip, relaxed, fun hotel with a Cape Cod vibe, light and airy bedrooms, a bar serving cocktails and seriously good cooking in the restaurant.

Everything is peachy at this apricot-hued Georgian country house in the Vale of Belvoir, at the end of a long avenue of lime trees, transformed from a family home into a delightful, idiosyncratic and much-loved hotel.

Behind the solid exterior of an Edwardian park-side villa lies a Scandi-chic boutique hotel and popular drop-in restaurant.

With a history stretching back to Norman times, Helen Heraty's beautiful hotel has spacious, antique-filled bedrooms, an oasis rear garden bounded by the city wall, stunning views of the Minister and a fine-dining restaurant.

Formerly Barnsley House, this 17th-century stone manor house became part of the Pig group in the summer of 2024, offering the expected interesting mix of rooms and hideaways, a 25-mile menu using an abundance of home-grown produce, and the bonus of beautiful gardens created by the renowned Rosemary Verey.

With produce sourced from its own farm and organic market garden, and beautifully styled and lavishly equipped bedrooms spread across cottages and above the village shop, this is a truly exceptional gastropub, a great place for foodies.

Old-fashioned and nurturing, the Wood family's hotel in flower-filled gardens on the edge of the moors inspires devotion among those who know it.

'So much more than a pub with rooms', the Three Daggers has its own farm shop, brewery and spa barn with outdoor hot tub and sauna.

An Edwardian homage to 17th-century style, this beautiful manor house with rich Jacobean-inspired interiors is run as a luxury hotel with fine-dining restaurant where you can enjoy a 'truly memorable meal'.

With the feel of a private club rather than a hotel, this beautifully restored Georgian property lies behind the 18th-century facade of three shop-houses in a once-notorious area that is now filled with hip eateries and bars.

Within a medieval castle and Georgian house above the Sound of Mull, this remote restaurant with rooms has four fantastic suites, spectacular views, and no less memorable cooking by chef-proprietor Colin Nicholson.

There's a huge sense of fun at this stylish hotel, whose logo is Vanity Fair's caricature of the 9th Marquess of Queensberry, Oscar Wilde's Nemesis. Laurence and Helen Beere's hotel, a quirky combination of four townhouses has pugilism-themed jokes throughout; the decor is knockout too.

Anne Boleyn's childhood home, reimagined by William Waldorf Astor as a fairytale moated castle, stands in landscaped grounds with an Edwardian 'Tudor' village, home to this exceptional B&B.

Guests find a warm welcome, good food and home comforts at John and Martini Sheedy's hotel and restaurant on the Wild Atlantic Way.

Banish images of fast-food outlets and slot machines when you break your journey at Tebay on wild and woolly Shap Fell, 60 miles from the Scottish border.

The Buchanan family's 16th-century coaching inn offers a warm Yorkshire mix of traditional pub, smart food and modern bedrooms with character. Overlooking the market square, it's a popular locals' spot both for the ales in the fire-warmed bar and snug and the accomplished cooking.

Readers consistently praise this owner-run B&B with immaculate and generously supplied rooms in a single-storey building, beautifully maintained gardens with stream and wildlife pond, and, by arrangement, dinner cooked by caring and attentive hosts.

Guests' happiness is paramount for host John Edward Joyce at his characterful, eclectically furnished country house with charming bedrooms and exquisite but unstuffy fine dining in the Mustard Seed restaurant.

In a hamlet just 25 minutes from Bath, 'the Carps' is a 'very nice country pub' offering 'very good' food, and oodles of atmosphere in the stone-walled, beamed bar, with fire and log-burner.

In an idyllic location, cascading down the cliffs at St Mawes with views to St Anthony's lighthouse, Olga Polizzi's seaside hotel continues to delight readers. Once home to a yacht club, it is spread across a cluster of houses and has a feel of the French Riviera about it.

Just four minutes by train from arty downtown St Ives, this adults-only 1930s hotel is a serene refuge from the bustle, with views over the clear waters of St Ives Bay.

To find a gem in a quiet corner of the visitor-thronged Lake District is not easy, but this smart village inn in the lovely Lyth valley offers 'top-notch food', 'great service' and country-style bedrooms.

Modern mixes with medieval on the ramparts of what remains of Nottingham Castle, with this sleek hotel the perfect place to escape the bustling city.

Reopened in 2024 after a £1.6 million refurbishment, this former coaching inn in a picture-perfect village is a pleasing mix of original beams, exposed stone and smart decor, with well-appointed rooms, a friendly atmosphere, and a restaurant serving pub classics alongside more inventive dishes.

There is a touch of the baronial about this pink sandstone Tudor-style 19th-century mansion, a country-house hotel with fine original features, its public rooms adorned with shooting trophies.

This Victorian gothic mansion might appear a little forbidding, but step inside and you are overwhelmed by a warm ambience and beautiful interiors, while some guests choose to sleep in the woods in a timber-lined 'hive' or treehouse.

The neon sign outside this former steward's house in a 1,000-acre deer park sets the tone for what to expect in this unique and interesting pub owned by art dealer Ivor Braka, with provocative works by artists such as Tracey Emin and Damien Hirst on display within.

Caroline and Jonathan Kaye are fun and welcoming hosts at their B&B, a Victorian gentleman's residence in walled garden, praised by many readers for its award-winning interiors, individually styled rooms and suites, delicious afternoon tea and great breakfasts.

From bread to truffles, they cook as much as possible on site in this 'very cosy and friendly hotel', in the rolling South Hams countryside between wild Dartmoor and the sandy beaches of Bigbury Bay.