Here’s a selection of some of our favourite special offers.
Hotels, inns and B&Bs with a special offer
June Three Nights for the Price of Two Special Offer
Titchwell Manor - England, Brancaster
With views over meadows and marshes to the sea, this boutique hotel within a former Victorian farmhouse offers contemporary-style bedrooms in colours inspired by the landscape, some with private terrace and hot tub, and serves modern cooking in the bistro and conservatory.
Overlooking subtropical gardens and sandy Carne Beach, the Ashworth family's hotel delights readers with its country-house style, superlative service and retro classics in the dining room.
Although the Cave-Browne-Cave family has sold its big, white hotel above Cardigan Bay, which it has operated since the days of silent film, new owners BLS UK Hotels Ltd are expected to keep things very much as they always have been, maintaining the existing management.
The real charm of this grand country house, with sweeping gardens, terraces, oak panelling and swish spa along with a convenient location in a hamlet a few miles from the A1 lies in its warm and informal atmosphere.
An ideal base for walking and wildlife enthusiasts, this 18th-century inn with excellent pub food stands beside a Saxon church in a stunning village in Teesdale.
Inventive cooking of beautifully presented dishes impress at this gastropub overlooking the Evenlode valley, with four rooms that are smart but not ostentatiously 'designer'.
With the Chatsworth estate on the doorstep, Lord and Lady Burlington's Peak District hotel has had a ravishing makeover to complement the superb food in its restaurants.
With its romantic bedrooms and views across the Menai Strait, the former country residence of the Armstrong-Jones family is 'steeped in history, love and charming details – a unique property'.
Whether you turn up with muddy boots or in your Sunday best, with wet dogs or children, you will be greeted with a warm welcome at this jolly country inn between Windermere and Beatrix Potter's Hill Top home.
Quirkiness abounds at this contemporary hotel in a remodelled Victorian mansion, decorated with witty eclecticism, featuring modish, well-equipped bedrooms and an all-day menu of modern British dishes served in the restaurant or on the terrace amid dining pavilions and fire pits.
A former 17th-century inn, which is part of the Duke of Devonshire's 30,000-acre estate at Bolton Abbey, is today an impressive country-house hotel, with fine dining and a spa.
Where the road ends and the Irish Sea begins, this former Victorian hunting lodge with a private cove is secluded, unapologetically traditional and rich in comforts and good food.
Spectacular views over Esthwaite Water, walks from the door and easy connections by ferry to explore the Lakes makes this 'a recharging of the batteries kind of place', reports a trusted reader. Other readers add that the friendly service and excellent food helps to make it 'one of the very best hotels'.
In a former smithy, shop and barns overlooking the village duck pond, this popular hotel and restaurant is undergoing refurbishment and expansion under new owners the Rockliffe Hall Group.
A cosy beamed pub is the warm heart of this hotel, in the shelter of wooded, red sandstone cliffs that reminded the young Queen Victoria of 'a ballet or a play where nymphs appear'.
A former shooting and fishing lodge for Closeburn Castle, with 1930s Art Deco touches, this is now a well-established country-house hotel, with a small garden spa, traditionally styled bedrooms, and a restaurant serving a short menu of rustic dishes strong on local produce.
Family run, dog friendly and welcoming, this village pub at the foot of Howgill fells, between Lakes and Dales, is widely praised for its comfortable, individually styled bedrooms, pub classics and more creative dishes.
Special 25th Anniversary Midweek Two Night Break Special Offer
The Beech House and Olive Branch - England, Clipsham
'People come here for the food, and for good reason,' says a Guide insider of this buzzy pub with rooms, which is 'very much ye olde village inn, with rustic furniture and roaring fires under the beams'.
Helen and Chris Sheldon's Georgian townhouse is a 'well set-up, furnished and immaculate B&B' with a terrace that has spectacular views over Cardigan Bay.
Behind a neo-classical façade, this Georgian coaching inn is a happy mix of local drop-in, hotel and restaurant, with 'comfortable rooms, good food and welcoming staff', says a returning reader.
Under the big skies of Caithness, wrapped in woodland and a curve of the River Forss, this Georgian mansion offers the grandeur of Scottish country-house living but with modern-day warmth and comforts.
Whale watching, spectacular sunsets and starry, starry nights are among the wonders at this Victorian former hunting lodge on a wooded estate lapped by Loch Gairloch.
If the Borrowers opened a hotel, it would probably be something like Nick and Charlotte Dent's Georgian farmhouse, filled with upcycled objets trouvés.
Up to 25% off Dinner, Bed and Breakfast Special Offer
The Horn of Plenty - England, GULWORTHY
With glorious views over the Tamar valley to Bodmin Moor and a good choice of rooms and suites, this former mine captain's house has long been a gastronomic destination.
A 17th-century country house on the edge of Brechfa Forest receives high praise for the warmth of the welcome, its ambience and top-notch, locally sourced food.
Amelia Nicholson and Marcus Seaman have revived the fortunes of this friendly village local gastropub, with its beautiful garden, characterful bedrooms and exceptional food.
An iconic landmark on the harbour front, this bright-blue-painted former harbourmaster's house is home to a hotel with a great choice of individually styled bedrooms and an unpretentious restaurant, big on fish.
This year there is no updated print edition of the Guide. Entries have been updated online.
You can still buy a copy of the 46th edition, which was published in October 2022.
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The Good Hotel Guide, founded 46 years ago, is totally independent. It receives no payments, no hospitality and no advertising from hotels selected for an entry in the printed edition. Hotels pay to be on the GHG website, but only those which have an entry in the printed Guide are eligible. Selected hotels are recommended by readers, backed where necessary by an anonymous inspection. Richard Fraiman is the owner of the Guide and is its chief executive. Jane Knight is the editor of the British Guide. Nicola Davies is a contributing editor of the Shortlist, and handles correspondence and research. The Guide specialises in small owner-managed hotels, inns and B&Bs in England, Scotland, Wales, the Channel Islands and Ireland. It includes budget B&Bs, good-value hotels and inns as well as grand country houses and chic city hotels, all offering value for money in their price range.