The Peacock at Rowsley has proudly reintroduced its renowned Sunday lunch, crafted by Michelin-trained Head Chef Dan Smith. Featuring the finest seasonal, locally sourced ingredients, the set three-course menu includes dishes like Roast Derbyshire Beef Sirloin and Prune & Armagnac Bakewell Tart. Priced at £55, the meal is a celebration of tradition and quality. Served in a warm, elegant setting, guests can enjoy a relaxed dining experience. Book now at thepeacockatrowsley.com to savour this exceptional offering.
Hotels, inns and B&Bs with a special offer
'Get Away From It All' Special Offer
The Nare - England, Veryan-in-Roseland
Overlooking subtropical gardens and sandy Carne Beach, the Ashworth family's hotel delights readers with its country-house style, superlative service and retro classics in the dining room.
Built in the former hunting seat of Mary Queen of Scots, Melville is an 18th-century country house with towers and crenellations. Inside, some of the bedrooms are indeed fit for a queen.
Under the big skies of Caithness, wrapped in woodland and a curve of the River Forss, this Georgian mansion offers the grandeur of Scottish country-house living but with modern-day warmth and comforts.
If the Borrowers opened a hotel, it would probably be something like Nick and Charlotte Dent's Georgian farmhouse, filled with upcycled objets trouvés.
Although the Cave-Browne-Cave family has sold its big, white hotel above Cardigan Bay, which it has operated since the days of silent film, new owners BLS UK Hotels Ltd are expected to keep things very much as they always have been, maintaining the existing management.
The real charm of this grand country house, with sweeping gardens, terraces, oak panelling and swish spa along with a convenient location in a hamlet a few miles from the A1 lies in its warm and informal atmosphere.
An ideal base for walking and wildlife enthusiasts, this 18th-century inn with excellent pub food stands beside a Saxon church in a stunning village in Teesdale.
An iconic landmark on the harbour front, this bright-blue-painted former harbourmaster's house is home to a hotel with a great choice of individually styled bedrooms and an unpretentious restaurant, big on fish.
Eco values as well as enjoyment are fundamental to this cliff-top hotel, with sea thrift-covered roof, sweeping curves, reed-filtered pool and walls of windows to soak up the light and the seascape.
A Roman Doric portico makes a swanky statement about this Grade II listed Georgian house, but within lies a stylish yet relaxed and fun boutique hotel that is an oasis in the heart of the city.
Book 2 nights and get a 3rd half price Special Offer
Knockendarroch Hotel - Scotland, Pitlochry
With contemporary country-house comforts, a wide choice of bedrooms, glorious views , and modern Scottish cooking in a light-filled dining room, Struan and Louise Lothian's well-cared-for hotel is a lovely place to relax, and a great base for walkers and cyclists wishing to explore the Perthshire countryside.
Inventive cooking of beautifully presented dishes impress at this gastropub overlooking the Evenlode valley, with four rooms that are smart but not ostentatiously 'designer'.
With the Chatsworth estate on the doorstep, Lord and Lady Burlington's Peak District hotel has had a ravishing makeover to complement the superb food in its restaurants.
On show through walls of windows, the sea is a huge presence at this family-run hotel on the cliffs above a surfers' beach, which offers craft sessions as well as a spa and kids club.
Guests to the manor born find a welcome escape from the Cotswolds' tourist honeypots at this historic country-house hotel, extended in the 1800s for the Witts family, rectors and later Lords of Upper Slaughter.
With its romantic bedrooms and views across the Menai Strait, the former country residence of the Armstrong-Jones family is 'steeped in history, love and charming details – a unique property'.
Whether you turn up with muddy boots or in your Sunday best, with wet dogs or children, you will be greeted with a warm welcome at this jolly country inn between Windermere and Beatrix Potter's Hill Top home.
New Year's Staycation with an extra night free - GHG Reader Special Offer
The Bird - England, Bath
Quirkiness abounds at this contemporary hotel in a remodelled Victorian mansion, decorated with witty eclecticism, featuring modish, well-equipped bedrooms and an all-day menu of modern British dishes served in the restaurant or on the terrace amid dining pavilions and fire pits.
A former 17th-century inn, which is part of the Duke of Devonshire's 30,000-acre estate at Bolton Abbey, is today an impressive country-house hotel, with fine dining and a spa.
Whale watching, spectacular sunsets and starry, starry nights are among the wonders at this Victorian former hunting lodge on a wooded estate lapped by Loch Gairloch.
A French-influenced building on the harbourside, this family-friendly hotel and local hub was extensively refurbished by new owners the Original Collection in 2018.
The yellow submarine in the grounds and a hedge sculpture of a giraffe set the scene at this playful, quirky hotel, in a traditional honey-stone building that is both family and dog friendly.
Where the road ends and the Irish Sea begins, this former Victorian hunting lodge with a private cove is secluded, unapologetically traditional and rich in comforts and good food.
Amelia Nicholson and Marcus Seaman have revived the fortunes of this friendly village local gastropub, with its beautiful garden, characterful bedrooms and exceptional food.
Spectacular views over Esthwaite Water, walks from the door and easy connections by ferry to explore the Lakes makes this 'a recharging of the batteries kind of place', reports a trusted reader. Other readers add that the friendly service and excellent food helps to make it 'one of the very best hotels'.
A former shooting and fishing lodge for Closeburn Castle, with 1930s Art Deco touches, this is now a well-established country-house hotel, with a small garden spa, traditionally styled bedrooms, and a restaurant serving a short menu of rustic dishes strong on local produce.
A grand country house with both Jacobean and Georgain sides, Hartwell gazes over an 18th-century landscape, with Ionic temple, obelisk, and a lake spanned by an arch from the old Kew Bridge.
Behind a neo-classical façade, this Georgian coaching inn is a happy mix of local drop-in, hotel and restaurant, with 'comfortable rooms, good food and welcoming staff', says a returning reader.
A 17th-century country house on the edge of Brechfa Forest receives high praise for the warmth of the welcome, its ambience and top-notch, locally sourced food.
This year there is no updated print edition of the Guide. Entries have been updated online.
You can still buy a copy of the 46th edition, which was published in October 2022.
Click here:
The Good Hotel Guide, founded 46 years ago, is totally independent. It receives no payments, no hospitality and no advertising from hotels selected for an entry in the printed edition. Hotels pay to be on the GHG website, but only those which have an entry in the printed Guide are eligible. Selected hotels are recommended by readers, backed where necessary by an anonymous inspection. Richard Fraiman is the owner of the Guide and is its chief executive. Jane Knight is the editor of the British Guide. Nicola Davies is a contributing editor of the Shortlist, and handles correspondence and research. The Guide specialises in small owner-managed hotels, inns and B&Bs in England, Scotland, Wales, the Channel Islands and Ireland. It includes budget B&Bs, good-value hotels and inns as well as grand country houses and chic city hotels, all offering value for money in their price range.
Here’s a selection of some of our favourite special offers.
