Lakeland luxury at its finest comes courtesy of Gilpin, with its Michelin-starred dining, private hot tubs in the majority of its indulgent rooms and attentive staff. Its flagship rooms are extravagantly large glass-cube spa suites that extend over a pond and offer private garden, spa room and circular bath.

Chef-proprietors Guy and Brittany Manning have brought skills honed at triple-Michelin-starred Per Se in Midtown Manhattan to this thatched gastropub on the edge of Salisbury Plain, with 'stupendous' food in the bar/restaurant and garden, and stylish guest bedrooms across the road, with decking from which to watch the ducks on the River Avon.

Where the road ends and the Irish Sea begins, this former Victorian hunting lodge with a private cove is secluded, unapologetically traditional and rich in comforts and good food.

Winding country lanes lead to this popular local and gastropub with a welcoming vibe, smart New England-style bedrooms and a restaurant serving the freshest fish and seafood.

Where Exmoor meets the Bristol Channel, this foodie retreat that oozes personality and style has 'very comfortable rooms with lovely sea views; the food is up there with many Michelin-starred restaurants'.

Readers are unanimous in their praise for James Moffett's Peak District Hotel, a 17th-centiry gem, a paradise for walkers, where the welcome is friendly, the hospitality generous and the cooking hearty.

Much loved by readers, this hotel, restaurant and social hub beside the Great Ouse offers a wide choice of rooms, an all-day lounge and bar menu, sophisticated cooking in the large, attractive dining room.

Named in honour of Shrewsbury's famous son, this Grade II* listed Sandford House, moments from the Severn towpath, has evolved into a B&B full of Darwin references, with animal and plant wallpapers, maps and natural history objets.

In an idyllic location, cascading down the cliffs at St Mawes with views to St Anthony's lighthouse, Olga Polizzi's seaside hotel continues to delight readers. Once home to a yacht club, it is spread across a cluster of houses and has a feel of the French Riviera about it.

A boutique hotel in every sense (if you love the furnishings you can buy your own), this sublimely situated Arts and Crafts Victorian country house is a perfect base for outdoor pursuits, with fine-dining restaurant, onsite pub, and picnics to order.

Leave the fuss and fret of the AI(M) at Scotch Corner to reconnect with the land at this idyllic hotel, centred on a Georgian coach house amid gardens, parkland and woodland.

Overlooking the water towards Mull, in a 'wonderful location near the sea and harbour', this hotel on the Hebridean island of Iona has a deserved reputation for its warm welcome, fresh and creative food, and feel of restorative peace.

On a square beside the Great Ouse in the ancient port town, this fine Georgian Grade II* listed former merchant’s house, once home to what would become Barclays, was debanked in 1869 and is today a buzzy hotel and brasserie.

The catch of the day could be Shetland hake in the restaurant or nifty fielding on the sands at this pub-with-rooms overlooking the Firth of Forth, with its own beach cricket team.

In a 'lovely position in the town centre with a sizeable car park', this handsome Georgian house, now a restaurant with rooms, offers food that is 'tasty without being over fussy', 'unfailiingly attentive and friendly staff' and great value for money, write readers.

Readers are unanimous in their praise of the welcoming, helpful staff at this friendly hotel at the top of the town, with lovely garden, light-filled restaurant, and glorious views over Lyme Bay.

Country-house luxury abounds at this child-friendly, dog-friendly hotel, a Georgian mansion in ‘well-maintained gardens a huge joy to visit’.

With a history stretching back to Norman times, Helen Heraty's beautiful hotel has spacious, antique-filled bedrooms, an oasis rear garden bounded by the city wall, stunning views of the Minister and a fine-dining restaurant.

A popular wedding venue, this Georgian former rectory with the ambience of a small country-house hotel scored highly with Guide inspectors for the superb cooking: a place worth visiting for the restaurant alone.

For more than 40 years, Raymond Blanc has held two Michelin stars at this beautiful country-house hotel 'and in our opinion, it's a travesty that he hasn't been awarded three', say Guide insiders.

There is a touch of the baronial about this pink sandstone Tudor-style 19th-century mansion, a country-house hotel with fine original features, its public rooms adorned with shooting trophies.

You'll find everything you need for a holiday at this family-run, child-friendly, dog-friendly hotel tucked away in a valley, with a path to a secluded sandy beach.

In a former smithy, shop and barns overlooking the village duck pond, this popular hotel and restaurant is undergoing refurbishment and expansion under new owners the Rockliffe Hall Group.

This Victorian gothic mansion might appear a little forbidding, but step inside and you are overwhelmed by a warm ambience and beautiful interiors, while some guests choose to sleep in the woods in a timber-lined 'hive' or treehouse.

Behind the solid exterior of an Edwardian park-side villa lies a Scandi-chic boutique hotel and popular drop-in restaurant.

Beside the ferry landing, with views to Mull and Staffa, this family-run hotel and island social hub has smart, uncluttered bedrooms, and short menus of locally fished and farmed produce.

If you're looking for affordable luxury, this Victorian mansion in parkland, remodelled in the style of a French château, has spacious bedrooms, opulent suites, and a choice of small-plates dining or a tasting menu.